I spent a lot of time thinking about parts of this sweater. The pattern is written so that the top back half of this sweater is done in the reverse stockinette. As are the sleeves. And when I saw this piece finished, at the show, I liked that. It added a bit of interest and texture. However, this weekend, I decided to rip it back to the rib and do the top half in stockinette. As well as the sleeves.
A friend of mine recently gave me the Foster's Market cookbook. There are some amazing recipes in there. Of course, I flipped straight to the desserts to look for some new cookie recipes. First up were the blondies. The batter makes so much (hello 4 cups of brown sugar) that I ended up dividing it and using half of the dough one week (with heath toffee bits) freezing the other half and using it the following week (last week) with chocolate chips.
The kids liked the heath toffee bits so much better then the chocolate chips. The chocolate chips ended up being more like a chocolate chip cookie.... pie. Which has me thinking. I would really love to make an apple pie.
Have a wonderful day.